Starters
Lobster Kabocha Squash Bisque | $8
maple crème fraîche
Yellowtail Ceviche | $14
mango / jalapeño / cucumber
Grilled Pork Spare Ribs | $12
black vinegar / sugar cane / cucumber radish salad
Tuna Tartare Tacos | $14
daikon / wasabi guacamole / ginger soy
Kung Pao Baby Squid | $12
daikon / chinese broccoli / sweet soy
Firecracker Vegetable Spring Rolls | $10
hand rolled / hot chinese mustard / sweet chili
Korean Style Chicken Wings | $12
korean chilies / sriracha / scallion crème fraîche
Pupu Platter | Serves 4-6pp | $65
firecracker vegetable spring rolls / kung pao baby squid / korean style chicken wings /
grilled pork spare ribs / shrimp tempura
Flatbreads
Thai Chicken | $14
pineapple / coconut chips / thai green curry
Short Rib | $16
wild mushrooms / smoked mozzarella / garlic confit
Salads
Organic Greens | $7
asian pear / bean sprouts / carrot-ginger dressing
Tuna / Avocado | $15
cherry tomatoes / hearts of palm / wasabi aioli
Sushi
Skyline Roll | $15
honjake salmon / cucumber / mango / avocado topped with spicy tuna
shrimp / passion fruit aioli / spicy sesame aioli
The 808 | $15
yellowtail / jalapeño / mango topped with sesame seared tuna /
avocado / honey mango sauce
Smoke Stacks | $15
7-spiced tuna / avocado / kani / oshinko in marbled seaweed topped with tobiko
Ravel Roll / 10 Pieces | $16
shrimp tempura / spicy tuna / cucumber jalapeño /
avocado in soy wrap with spicy sesame aioli
Two Roll Combo / Pick Any Two | $14
Avocado & Cucumber
Yellowtail & Jalapeño
Salmon & Avocado
Spicy Tuna
California
Signature Sushi Platter | Serves 4-6pp | $60
Tuna Tartare Tacos / Avocado & Cucumber / Yellowtail & Jalapeño /
Spicy Tuna / The 808 / Skyline
Entrées
Japanese BBQ Salmon | $23
shiitake-scallion fried rice / bok choy
Soba Noodle Stir Fry | $13
asian greens / thai chili / soy / teriyaki
Add Chicken $3 or Shrimp $5
Samurai Burger | $14
teriyaki bbq sauce / shishito peppers
served with samurai fries
Pan Roasted Chicken Breast | $19
chinese broccoli / pineapple fried rice / sake teriyaki
Sapporo Braised Short Ribs | $24
stone ground grits / root vegetables / crispy shallots
Filet Migñon | $36
potato cauliflower puree / maitake / plum wine reduction
Sides | $6
Samurai Fries
Shiitake / Scallion Fried Rice
Bourbon Yams
Sautéed Baby Bok Choy
Chinese Broccoli
20% Gratuity will be added to all parties of 6 or more.